Desserts

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Whole Wheat Apple Cider Donuts

Buttermilk Panna Cotta with Roasted Huckleberries

Kiwi & Ginger Semi-Frozen Granita

Chai Latte Panna Cotta with Local Honey

Earl Grey Crème Brûlée

Lemon Verbena Panna Cotta with Raspberry Coulis & Pistachio Brittle

Chocolate Ganache Tart with Passionfruit Gel & Maldon Salt

Rosquillas en Miel - Sweet Corn Doughnuts in Syrup

Ginger-Spiced Rum Punch Pudding with Fresh Citrus Zest

Apple, Walnut, and Gorgonzola Tart with Balsamic Reduction

Apple and Quince Crostata with Cinnamon Streusel and Crème Fraîche Ice Cream

Dark Chocolate Truffle Torte with Hazelnut Praline and Espresso Gelato

Cardamom and Orange Blossom Panna Cotta with Blood Orange Supremes

Blackberry and Pistachio Financiers with Vanilla Bean Ice Cream

Poached Pear and Almond Tart with Salted Caramel Sauce

Olive Oil Cake with Whipped Ricotta and Roasted Figs

Meyer Lemon Tart with Lavender Shortbread Crust and Candied Kumquats

Hello and welcome to Napa Home Chef! We're thrilled you're joining us to explore the vibrant world of wine country cooking. Our team has crafted bold, creative recipes inspired by Napa Valley's lush landscapes, bountiful harvests, and world-renowned wines. We hope you enjoy the journey with us!

Get ready to experience the rich flavors and unique culinary delights that embody the essence of wine country living. Happy cooking!

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Coming soon - Cookbook!

Craving more Napa Home Chef recipes? Stay tuned for our upcoming cookbook, featuring exclusive print-only dishes that celebrate the best of Napa Valley's seasonal, farm-to-table cuisine. Get ready to indulge in even more wine country-inspired culinary delights!