My Favorite Recipes

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Creamy Mushroom Soup with Roasted Garlic and Thyme

Creamy Mushroom Soup with Roasted Garlic and Thyme

Black Truffle and Brie Beef Burger with Caramelized Shallots

Black Truffle and Brie Beef Burger with Caramelized Shallots

Russian River Raspberry Coulis

Russian River Raspberry Coulis

Charcoal-Hued Chicken Al Pastor Tacos with Traditional Yucatecan Salsa

Charcoal-Hued Chicken Al Pastor Tacos with Traditional Yucatecan Salsa

Creamy Chickpea and Spinach Soup

Creamy Chickpea and Spinach Soup

Lentil and Vegetable Soup with Hearty Greens and Homemade Croutons

Lentil and Vegetable Soup with Hearty Greens and Homemade Croutons

Wild Rice Salad with Apples, Walnuts, and Dried Cranberries with an Orange Vinaigrette

Wild Rice Salad with Apples, Walnuts, and Dried Cranberries with an Orange Vinaigrette

Beef Wellington with Wild Mushroom Duxelles and Port Wine Reduction

Beef Wellington with Wild Mushroom Duxelles and Port Wine Reduction

Mushroom and Gruyere Tart

Mushroom and Gruyere Tart

Scallop Crudo with Avocado, Grapefruit, and Lime Vinaigrette

Scallop Crudo with Avocado, Grapefruit, and Lime Vinaigrette

Kabocha Squash and Cinnamon Spiced Pancakes with Maple Syrup

Kabocha Squash and Cinnamon Spiced Pancakes with Maple Syrup

Napa Valley Oatmeal with Almond Milk, Dried Figs, Pistachios, and Local Honey

Napa Valley Oatmeal with Almond Milk, Dried Figs, Pistachios, and Local Honey

Redwood Forest Morel Mushroom Sauce

Redwood Forest Morel Mushroom Sauce

Grilled Artichokes with Lemon Garlic Aioli

Grilled Artichokes with Lemon Garlic Aioli

Bordeaux Infused Peppercorn Steak Sauce

Bordeaux Infused Peppercorn Steak Sauce

Garlic and Herb Roasted Potatoes

Garlic and Herb Roasted Potatoes

Cabernet Reduction Steak Sauce with Roasted Garlic

Cabernet Reduction Steak Sauce with Roasted Garlic

Seared Tofu Asian Broccoli Salad

Seared Tofu Asian Broccoli Salad

Meyer Lemon Tart with Lavender Shortbread Crust and Candied Kumquats

Meyer Lemon Tart with Lavender Shortbread Crust and Candied Kumquats

Wine Country Zinfandel & Fig Glazed Chicken with Sonoma Rosemary

Wine Country Zinfandel & Fig Glazed Chicken with Sonoma Rosemary

Explore More Napa Recipes

Entrées

Grilled California Quail with Fig and Port Sauce

Organic Chicken & Chardonnay Pie

Pizzas

Pizza with Wild Boar Ragu, Buffalo Mozzarella & Basil

Creamy Alfredo Chicken and Spinach Pizza

Tacos & More

Smoked Chicken Tacos with Pickled Pink Lady Apple and Tarragon Slaw

Crunchy Chipotle Chicken Al Pastor Taquitos

Burgers & Sandwiches

Panes con Pavo Slow-Cooked Turkey Sandwich with Tangy Cabbage Slaw

St. Helena Lamb Burger with Feta and Mint Yogurt Sauce

Breakfast & Brunch

Savory Herb and Cheese Waffles with Creamy Chive Sauce

Smoked Salmon Benedict with Fresh Dill Hollandaise Sauce and Local Sourdough Bread

Salads

Tuna Tataki Salad with Seven Grains and Carrot-Asian Pear Dressing

Kale, Chicken & Soba Noodle Salad with Spicy Sesame Dressing

Appetizers

Pan-Seared Scallops with Lemon Beurre Blanc and Fennel Salad

Burrata with Citrus & Hot Honey

Desserts

Cardamom and Orange Blossom Panna Cotta with Blood Orange Supremes

Meyer Lemon Tart with Lavender Shortbread Crust and Candied Kumquats

Hello and welcome to Napa Home Chef! We're thrilled you're joining us to explore the vibrant world of wine country cooking. Our team has crafted bold, creative recipes inspired by Napa Valley's lush landscapes, bountiful harvests, and world-renowned wines. We hope you enjoy the journey with us!

Get ready to experience the rich flavors and unique culinary delights that embody the essence of wine country living. Happy cooking!

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