Grenache

Grenache is a red wine grape variety that is primarily grown in Spain and France. It is known for its fruity and versatile flavors, as well as its ability to blend well with other grape varieties.

Pairs perfectly to these recipes...

Common Tasting Notes

cherry, raspberry, blackberry, cinnamon, black pepper, clove, leather, tobacco, vanilla, oak, plum, fig, earthy, thyme, anise, rosemary, orange peel, chocolate, licorice, nutmeg

What does it pair with?

Grenache is a versatile wine that pairs well with a variety of foods. Its fruit-forward structure makes it a good match for grilled or roasted meats, stews, and casseroles. It also pairs well with strong, flavorful cheeses, such as blue cheese or aged cheddar. For a lighter pairing, try Grenache with grilled vegetables or dishes featuring mushrooms.

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