Albariño

Albariño is a white wine grape variety primarily grown in Spain and Portugal, known for producing aromatic, high-acidity wines with notes of citrus and stone fruits.

Pairs perfectly to these recipes...

Common Tasting Notes

citrus, lemon, lime, peach, apricot, green apple, pear, honeydew melon, white peach, grapefruit, mineral, saline, floral, jasmine, honeysuckle, almond, ginger, wet stone, sea spray, and white pepper.

What does it pair with?

Albariño pairs well with a variety of seafood, including shellfish, grilled fish, and seafood pastas. It also complements lighter meats, such as chicken and pork, and can be a good match for spicy dishes and Asian cuisine.

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Hello and welcome to Napa Home Chef! We're thrilled you're joining us to explore the vibrant world of wine country cooking. Our team has crafted bold, creative recipes inspired by Napa Valley's lush landscapes, bountiful harvests, and world-renowned wines. We hope you enjoy the journey with us!

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